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Homemade Ginger Ale

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Homemade Ginger Ale

Makes 3 Cups

Not only is this a refreshing drink, it can also be used for when you have an upset stomach, bloating or nausea. And, when you want a healthier cocktail, this is great with gin or vodka.

 

Ingredients

3 inch piece of fresh ginger root, peeled

3 cups of soda water (I used San Pellegrino)

Juice from ½ a lemon

Optional: If you want it sweet, add a tablespoon of raw natural honey

Optional: Fresh mint to serve

 

Directions

If you have a juicer, place the ginger root and the lemon into the juicer. Remove the juice and stir together with the remaining ingredients. I used a large mason jar and shook it all up.

 

If you don’t have a juicer, use a zester. It looks like a cheese grater, but is much smaller. Zest the ginger into a fine sieve that is placed over a bowl. Using a spoon, push down on the grated ginger to release all the juice into the bowl. Stir in all the remaining ingredients and voila, fresh ginger ale!


 

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